Harvested at peak freshness, our green beans from Portugal offer a crisp texture and naturally mild, slightly sweet flavor. Ideal for steaming, sautéing, or adding to salads and stews, they retain their vibrant color and nutritional value when cooked. Rich in fiber, vitamins A, C, and K, they are a wholesome and versatile vegetable that complements a wide range of dishes with both taste and visual appeal.
