Discover the rich heritage of Portugal’s most famous volcanic island with Contemporal Dry Madeira Wine. Crafted under the strict standards of the Protected Designation of Origin (DOP Madeira), this elegant fortified wine is a beautiful expression of tradition meeting modern refinement. Produced by the historic and world-renowned house Justino’s Madeira Wines (established since 1870), this private-label bottle offers premium craftsmanship at an exceptional everyday value.
Whether you are looking to elevate your next culinary creation or seeking a sophisticated, crisp aperitif, Contemporal Dry Madeira is an essential addition to your collection.
Tasting Notes & Profile
Aroma: Elegant and aromatic, opening with distinctive notes of dried fruits blended harmoniously with subtle hints of apple and crystallized citrus.
Palate: Crisp and vibrant. The entry reveals nuanced flavors of walnut and toasted almond, supported by a beautifully balanced structure.
Finish: Features a sharp, lively acidity that cuts through cleanly, leading into a proper, medium-to-long finish that leaves a refreshing, dry trail.
ANALYSIS: 19% Alcohol
Serving & Culinary Pairing
As an Aperitif: Serve slightly chilled between 10°C and 12°C. It is the perfect partner for salted nuts (almonds and walnuts), green olives, cured meats, or mild cheeses.
In the Kitchen (Gastronomy): A favorite among chefs. Its dry profile and bright acidity make it unparalleled for deglazing pans, reducing into classic Madeira mushroom sauces, reinforcing French onion soup, or adding deep complexity to rich meat dishes.
