Artisanal Organic Fleur de Sel Hand-Harvested Sea Salt - 125g

Experience the "Cream of the Salt": Marisol Fleur de Sel (Flor de Sal) is the most refined form of sea salt, hand-harvested from the pristine Ria Formosa and Castro Marim nature reserves in the Algarve, Portugal. Unlike common table salt, these delicate, moist crystals are gently skimmed from the surface of the salt pans only on days when the sun and wind conditions are perfect.

Key Features

• Artisanal & Organic: Certified organic and harvested using traditional Roman techniques that have remained unchanged for centuries.

• Unique Texture: Naturally moist with a light, "snow-like" crunch that dissolves slowly, providing a sustained burst of flavor.

• Mineral-Rich: Unrefined and unprocessed, retaining essential minerals like magnesium, potassium, and calcium that give it a complex, sweet-savory profile.

• Eco-Friendly Packaging: This 125g portion comes in a sustainable, beautifully designed container—perfect for countertop display or as a thoughtful gift for foodies.

Culinary Uses

Fleur de Sel is a finishing salt, not a cooking salt. To preserve its delicate structure and mineral nuances, sprinkle it over your food just before serving.

• Savory Dishes: Elevate grilled ribeye, seared scallops, or roasted root vegetables.

• Fresh Produce: A pinch on sliced heirloom tomatoes or avocado toast brings out hidden sweetness.

• Sweet Contradictions: Sprinkle over dark chocolate truffles, salted caramel tarts, or even fresh melon for a gourmet contrast.

• Tabletop Luxury: Serve in a small pinch bowl alongside crusty bread and extra virgin olive oil.

Ingredients: 100% Organic Hand-Harvested Sea Salt. Origin: Algarve, Portugal. Storage: Keep in a cool, dry place. The natural moisture content is a hallmark of authentic Fleur de Sel.