"Hemmer®" Soy Sauce Shoyu is indicated in the preparation of typical oriental cuisine dishes, from chess chicken to tepanyac, through vegetables, fish, grilled meats and sushi. It also goes well as a seasoning or ingredient in the preparation of vegetarian or macrobiotic dishes.
Ingredients:
Vinegar, water, pepper pulp, salt and tomato pulp.
Allergic:
GLUTEN FREE.
Nutrition information:
Amount per serving - 100g:
|
|
AMOUNT
|
% RDA*
|
|
Energetic value
|
21 kJ / 5 kcal
|
**
|
|
Carbohydrates / of which sugar
|
1g / 0g
|
**
|
|
Proteins
|
0g
|
**
|
|
Total fats
|
0g
|
**
|
|
Saturated fats
|
0g
|
**
|
|
Trans fats
|
0g
|
**
|
|
Dietary fiber
|
0g
|
**
|
|
Sodium
|
600mg
|
**
|
(Does not contain significant amount of proteins, total fat, saturated / trans fat, and dietary fibre.)
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs.
** RDA not established.
