There are things that science cannot yet explain. One of them is the fantastic explosion of flavor when you add sour cream and onion to potatoes. Nature thought up this combination, human beings perfected it, and who are we to question it?

Ingredients
Dehydrated potatoes, vegetable oils (sunflower, palm, corn) in varying proportions, wheat flour, corn flour, rice flour, sour cream and onion seasoning (onion powder, wheat starch, maltodextrin, flavor enhancers {monosodium glutamate, disodium guanylate, disodium inosinate} dextrose, sunflower oil, salt, flavors {milk}, sugar, sour cream powder {milk}, modified corn starch, sweet whey powder {milk}, glucose syrup, acidifiers {citric acid, lactic acid, malic acid}, milk proteins), maltodextrin, emulsifier (E471), salt, coloring (annatto norbixin).

Storage
Keep at room temperature.

Nutrition information:
Amount per serving - 100g:

	AMOUNT	% RDA*
Energetic value	2237 kJ / 536 kcal	**
Carbohydrates / of which sugar	56g / 240g	**
Proteins	4,6g	**
Total fats	32g	**
Saturated fats	3g	**
Trans fats	0g	**
Dietary fiber	0g	**
Sodium	140g	**

(Does not contain significant amount of proteins, total fat, saturated / trans fat, and dietary fibre.)
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs.
 ** RDA not established.

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