To be used crushed or ground, all varieties of chillies originate from Central and South America, although they are now grown everywhere. Their flavour is intense and spicy.
Ingredients:
100% Chili
Suggestion for the preparation: chili is used essentially in fish and seafood soups, fish stews, kid, chicken and barbecues. It is also widely used in the confection of chocolates.
Storage: keep away from light, heat and humidity.
