Savor the unique blend of flavors in Eurofumeiro Alheira de Bacalhau! This traditional Portuguese sausage features the rich and savory taste of alheira and the delicate and flaky texture of bacalhau. Perfect for adding a taste of Portugal to any meal.
Ingredients
47% Bread, 27% Cod, 6% Onion, 5% Olive Oil, 5% Black Olives, 4% Green Olives, 3% Condiments (Salt, Garlic, Chilli, Malagueta), 1% Cow Casing,
Allergenic Information
Contains GLUTEN.
Preparation Recommendation
1. Cut the alheira from one side to the other to prevent it from bursting during frying due to the contraction of the skin.
2. Heat oil in a frying pan, ensuring that the level reaches only the cut area on the alheira.
3. Make sure the oil is very hot before adding the alheira to start the frying process immediately.
4. Fry until golden brown.
Storage
Store in the refrigerator.
Nutrition information
Amount per serving - 100g:
|
|
AMOUNT
|
% RDA*
|
|
Energetic value
|
748 kJ / 178 kcal
|
9
|
|
Carbohydrates / of which sugar
|
17g / 2,8g
|
6 / 3
|
|
Proteins
|
9g
|
18
|
|
Total fats
|
7,8g
|
11
|
|
Saturated fats
|
1,3g
|
6
|
|
Trans fats
|
0g
|
**
|
|
Dietary fiber
|
0g
|
**
|
|
Sodium
|
0,7mg
|
12
|
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs.
** RDA not established.
