Buttermilk Sheep's Cheese is a dairy product widely consumed by the general population. It is recommended to take it out of the refrigerator 10 minutes before serving.
Ingredients
Raw sheep's milk, salt, calcium chloride, preservative (egg lysozyme), cardoon, rennet and Milk enzymes.
Allergic
Contains Lactose.
Nutrition information
Amount per serving - 100g
|
AMOUNT
|
% RDA*
|
Energetic value
|
1419 kJ / 342 kcal
|
**
|
Carbohydrates / of which sugar
|
5,3g / <0,3g
|
** / **
|
Proteins
|
20,3g
|
**
|
Total fats
|
26,5g
|
**
|
Saturated fats
|
14,6g
|
**
|
Trans fats
|
0g
|
**
|
Dietary fiber
|
<0,4g
|
**
|
Sodium
|
1,9g
|
**
|
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs.
** RDA not established.