A flavor that goes well at all times, the Renata Lemon Cake Mix brings an incomparable smoothness and is ideal for your customer to prepare the way he likes best. Besides, its lemon cake recipe goes very well with breakfast or snack time.
Ingredients
Wheat flour enriched with iron and folic acid, sugar, starch, vegetable fat, salt, chemical ferments: sodium aluminum phosphate, sodium bicarbonate and monocalcium phosphate, flavoring.
Allergenic Information
GLUTEN FREE
Storage
Store tightly closed in the original package in a cool, dry place and avoid direct sunlight.
Nutrition information
Amount per serving - 35g
|
|
AMOUNT
|
% RDA*
|
|
Energetic value
|
554 kJ / 132 kcal
|
0.07
|
|
Carbohydrates
|
28g
|
0.09
|
|
Proteins
|
1,6g
|
0.02
|
|
Total fats
|
1,5g
|
0.03
|
|
Saturated fats
|
0,8g
|
0.04
|
|
Trans fats
|
0g
|
**
|
|
Dietary fiber
|
0g
|
**
|
|
Sodium
|
165mg
|
**
|
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs.
** RDA not established.
