The "Barão®" Native Yerba Mate is produced with a blend of native herbs from different regions of Paraná with excellent quality. The drying is done in a belt dryer with hot air, at lower temperatures and without contact with smoke, giving the purest and freshest flavor of yerba mate. Vacuum-packed to guarantee the freshness of flavor and colour of yerba mate for up to 2 years.
Ingredients:
Blend of native herbs
Nutrition information:
Not provided by the supplier or packaging.