Feijoada Brasileira Bordon, besides being a typical Brazilian dish, which brings all the flavor and tradition of one of the most appreciated meals in the country, comes ready to be eaten. The dish is prepared with selected, high-quality ingredients, resulting in a tasty and nutritious meal.
Ingredients
Black beans, cooking broth, beef, smoked sausage, pork skin, refined salt, and onion.
Allergenic Information
GLUTEN FREE.
Storage
Store tightly closed in the original package in a cool, dry place and avoid direct sunlight.
Nutrition information:
Amount per serving - 100g:
|
|
AMOUNT
|
% RDA*
|
|
Energetic value
|
543 kJ / 130 kcal
|
5
|
|
Carbohydrates / of which sugar
|
9g / 0g
|
2
|
|
Proteins
|
10g
|
13
|
|
Total fats
|
6g
|
8
|
|
Saturated fats
|
3g
|
12
|
|
Trans fats
|
0g
|
**
|
|
Dietary fiber
|
4g
|
13
|
|
Sodium
|
780mg
|
30
|
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs.
** RDA not established.
