Maria Mole is a traditional Brazilian dessert, known for its light texture and sweet flavour. Usually presented in cube format, Maria Mole is made from egg whites beaten into snow, sugar, gelatine and grated coconut.
Ingredients
sugar, water. gelatine, glucose, coconut flour, cassava flour and preservative E-202.
Allergenic Information
GLUTEN FREE.
Storage
Store tightly closed in the original package in a cool, dry place and avoid direct sunlight.
Nutrition information:
Amount per serving - 5g:
|
|
AMOUNT
|
% RDA*
|
|
Energetic value
|
1399 kJ / 331 kcal
|
**
|
|
Carbohydrates / of which sugar
|
59,1g / 56g
|
**
|
|
Proteins
|
9g
|
**
|
|
Total fats
|
6,18g
|
**
|
|
Saturated fats
|
5,60g
|
**
|
|
Trans fats
|
0g
|
**
|
|
Dietary fiber
|
0g
|
**
|
|
Sodium
|
249mg
|
**
|
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs.
** RDA not established.
