Queijadas de Sintra by Eugénia de Jesus are one of Portugal’s most iconic traditional pastries, handcrafted in Sintra since 1862 using the original family recipe.
Made with fresh milk, eggs, sugar, flour and cinnamon, these small pastries have a delicate shortcrust base and a soft, creamy filling with a subtle citrus and spice aroma. Baked until lightly caramelised on top, they offer the perfect balance between sweetness and richness.
Each pack contains 6 individually portioned queijadas, ideal for sharing, gifting, or enjoying as an authentic Portuguese dessert at home.
Perfect with coffee or tea, these queijadas bring the true taste of Sintra’s pastry heritage straight to your table.
Why you’ll love them
Original recipe from Eugénia de Jesus (since 1862)
Authentic Queijadas de Sintra
Handmade in Portugal
Soft, creamy filling with a golden baked crust
Pack of 6 units
Serving suggestion Serve at room temperature, accompanied by coffee, espresso, or tea. Also perfect as a dessert after a light meal.
