"Canjica" is a very popular brazilian sweet made with special corn kernels (canjica). The corn is gently cooked with cow or coconut milk, sugar, cinnamon and cloves. Other ingredients like peanuts and condensed milk can be added to taste. There is a similar dish made from cooked corn called "Mazamorra" in Colombia and other Latin American countries.
Ingredients Yellow corn, husked, dried. Made with genetically modified corn. CONTAINS GLUTEN (the product does not contain gluten naturally, but is manufactured in plants that process gluten-containing foods).
Nutrition Information Amount per serving - 50g
AMOUNT
% RDA*
Energetic value
1.634 kJ / 390 kcal
Carbohydrates /
of which sugar
80g /
0g
Proteins
7.4g
Total fats
4.4g
Trans fats
0g
Dietary fiber
0g
Sodium
0mg
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs. **RDA not established.
