Acerola cherry is a plant that is native to tropical regions of the Western Hemisphere. Acerola produces cherry-like berries, but it’s not a true cherry. Acerola is most well-known for being extremely rich in vitamin C.
Ingredients
Sugar, maltodextrin, dehydrated Acerola pulp, iron, vitamin C, vitamin A, citric acid acid acidulant, tricalcium phosphate antiumectant, thickeners: xanthan gum and carboxymethyl cellulose, sodium citrate acidity regulator, synthetic flavor identical to natural, artificial sweeteners: Aspartame (27mg/100ml), Sodium Cyclamate (18mg/100ml), Acesulfame Potassium (3.5mg/100ml) and Saccharin Sodium (1.5mg/100ml), Inorganic colour Titanium Dioxide and Artificial colours: Bordeaux S and Tartrazine.
Allergic
GLUTEN FREE. Contains Phenylalanine - Non Fermented - Non Alcoholic.
Nutrition information
Amount per serving - 6g (1 teaspoon):
|
AMOUNT
|
% RDA*
|
Energetic value
|
92 kJ / 22 kcal
|
1
|
Carbohydrates / of which sugar
|
4.9g / 4.4g
|
2 / 0
|
Sodium
|
22mg
|
1
|
Iron
|
2.1mg
|
15
|
Vitamin C
|
6.8 mg
|
15
|
Vitamin A
|
90 μg RE
|
15
|
(Does not contain significant amount of protein, total fat, saturated fat, trans fat and dietary fibre.)
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs.
** RDA not established.