Acerola cherry is a plant that is native to tropical regions of the Western Hemisphere. Acerola produces cherry-like berries, but it’s not a true cherry. Acerola is most well-known for being extremely rich in vitamin C.
Ingredients
Sugar, maltodextrin, dehydrated Acerola pulp, iron, vitamin C, vitamin A, citric acid acid acidulant, tricalcium phosphate antiumectant, thickeners: xanthan gum and carboxymethyl cellulose, sodium citrate acidity regulator, synthetic flavor identical to natural, artificial sweeteners: Aspartame (27mg/100ml), Sodium Cyclamate (18mg/100ml), Acesulfame Potassium (3.5mg/100ml) and Saccharin Sodium (1.5mg/100ml), Inorganic colour Titanium Dioxide and Artificial colours: Bordeaux S and Tartrazine.
Allergic
GLUTEN FREE. Contains Phenylalanine - Non Fermented - Non Alcoholic.
Nutrition information
Amount per serving - 6g (1 teaspoon):
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|
AMOUNT
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% RDA*
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|
Energetic value
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92 kJ / 22 kcal
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1
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|
Carbohydrates / of which sugar
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4.9g / 4.4g
|
2 / 0
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Sodium
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22mg
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1
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Iron
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2.1mg
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15
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Vitamin C
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6.8 mg
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15
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Vitamin A
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90 μg RE
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15
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(Does not contain significant amount of protein, total fat, saturated fat, trans fat and dietary fibre.)
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs.
** RDA not established.
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