Each "Dona Benta®" cake mixture has a flavour for every occasion: breakfast, afternoon coffee, snacks, school meals, desserts and also for parties and special occasions. But this one always goes, the famous brazilian corn cake!!
Ingredients:
Sugar, wheat flour enriched with iron and folic acid, cornmeal (Streptomyces viridochromogenes and/or Bacillus thuringiensis and/or Agrobacterium tumefaciens and/or Zea mays) vegetable fat, salt, chemical ferments (acid calcium pyrophosphate, monocalcium phosphate, sodium bicarbonate and sodium aluminium acid phosphate), emulsifiers (fatty acid mono and diglyceride esters with Latin acid and fatty acid esters with propylene glycol), flavoring and natural annatto coloring.
Allergic:
CONTAINS GLUTEN. Contains wheat and soy derivatives. May contain rye, barley, oats and milk.
Nutrition information: Amount per serving - 37g:
AMOUNT
% RDA*
Energetic value
601 kJ / 143 kcal
7
Carbohydrates
30g
10
Proteins
2,0g
3
Saturated fats
0,6g
3
Trans fats
0,0g
**
Dietary fibre
0g
0
Sodium
176mg
7
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs. ** RDA not established.