The Vinha d' Alho Pasta is an indispensable seasoning in the seasoning of well-seasoned meats. It provides unmistakable flavor and aroma to meats, giving them a special texture.
Ingredients
Bell pepper, garlic, wine, salt and bay leaf
Storage
Store tightly closed in the original package in a cool, dry place and avoid direct sunlight
Nutrition information
Amount per serving - 100g
|
|
AMOUNT
|
% RDA*
|
|
Energetic value
|
147 kJ / 615 kcal
|
3
|
|
Carbohydrates / of which sugar
|
8,1g / 5,5g
|
<1 / 1
|
|
Proteins
|
7,0g
|
1
|
|
Total fats
|
67,5g
|
10
|
|
Saturated fats
|
63,4g
|
32
|
|
Trans fats
|
0g
|
**
|
|
Dietary fiber
|
13,3g
|
**
|
|
Sodium
|
0,1g
|
<1
|
* % “Recommended Daily Allowances“ (RDA) is based on a 2.000 Kcal or 8.400 kJ diet. Your daily values may be higher or lower depending on your needs.
** RDA not established.
